1 Best Restaurant in Tuscany, Italy

Dan's Dumpling Lab

$

If you're tired of Tuscan food (it can happen), this place on a side street near the Duomo serves up typical Asian dumplings, as well as those that are completely Italian, such as manzo e porcini (beef with porcini mushrooms). The insalatina di trippa piccante (spicy tripe salad) pays homage to both Asian and Italian cuisine. A fine list of artisanal beers is on offer, as are nicely priced glasses of wine.

Via Castel Cellesi 3, Pistoia, Tuscany, 51100, Italy
0573-178–3527
Known For
  • wantons di maiale condito in salsa piccante (pork wantons in a spicy sauce)
  • dumplings pecorino e n'duja (sheep's milk cheese with spicy Calabrian pork)
  • congenial host
Restaurants Details
Rate Includes: No lunch Mon.