3 Best Restaurants in Cadillac, Bordeaux and the Wine Country

Set in the heart of the town, this is Cadillac's top gastronomic address, serving regional specialties prepared with imagination and flair. Inspired takes on the French classics feature fresh local produce, fish, and game. Look for dishes like creamy watercress and asparagus soup with mushrooms and escargots, lamprey eel braised in wine à la Bordelaise, artisan-made charcuterie with country pâté, and a selection of scrumptious pastries from the in-house pastry chef all served with the top local vintages. Prix-fixe lunch menus (€13.50, €15.50) are an outstanding bargain on weekdays, and a pretty terrace delights in the warmer months.

Set at the foot of the ramparts, this family restaurant draws a loyal crowd that comes for the friendly atmosphere, tried-and-true French food, and impressive quality-to-price ratio. Hearty dishes like steak-frites and confit de canard, along with a good choice of fresh salads, suit just about any appetite.

For a quick and tasty bite, this quaint Italian eatery with outdoor seating specializes in a range of well-priced pizzas, salads, and simple pasta dishes, some featuring fresh seafood. A warm welcome, attentive service, and its location minutes from the port and castle entrance make this an attractive choice.