Fodor's Expert Review The Galleon
$$$
East End
Eclectic
This popular dockside restaurant is the place to get off-the-boat seafood and Southern soul food in St. Croix—chef-owner Charles Mereday is a graduate of the Charleston, S.C., branch of Johnson and Wales University, after all. But you'll also find hand-cut steaks alongside island favorites like curried chicken and mango mahimahi. Take Route 82 out of Christiansted, and then turn left at the sign for Green Cay Marina.
Quick Facts
Green Cay Marina off Rte. 82
Annas Hope,
Saint Croix
00820,
U.S. Virgin Islands
340-244–6007
Known For:
- Shrimp and grits
- Island classics
- Marina views
Restaurant Details:
Rate Includes: Closed Sun. and Mon. No lunch